Downtown Arlington, Dallas · BBQ · $$
Brandon Hurtado grew up eating both Central Texas brisket and his family's Mexican cooking - and instead of choosing between them, he stacked them on the same plate. Operating out of a former railroad station in downtown Arlington, Hurtado's smoked meats carry the precision of Hill Country BBQ and the warmth of a backyard carne asada. The birria tacos made with smoked beef are the detail that sets this place apart from every other pit in DFW.
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205 E Front St, Arlington, TX 76010
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