San Juan de Dios, Guadalajara · Mexican · $
Carnitas Colima has occupied its corner of the San Juan de Dios market for 35 years, selling Colima-style slow-cooked pork rendered in its own fat until it's simultaneously crispy and tender. The tradition of carnitas de Colima - fattier and more fragrant with orange and lard than Jalisco's version - isn't easy to find in Guadalajara, which makes this stall the right reason to venture into the market's deeper passages.
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Francisco Javier Mina 1179, Local 1223, San Juan de Dios, 44360 Guadalajara, Jalisco
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